Valerie Bertinelli has invited her managers, former publicist and lawyer over for a tasting of new recipes. She prepares a menu of Smoked Salmon and Asparagus Puffs, Brown Sugar Sriracha Bacon Bites, Tomato Soup with Grilled Cheese Croutons, a Totally 80's Fuzzy Navel cocktail and a Caramel Apple Tarte Tatin for dessert.
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VidSrc | WatchSeries | 5 years |