The eleven remaining bakers have to prove themselves with biscuits. The Signature Challenge sees them having to create 24 biscotti. Paul's Technical Challenge features Arlettes, a labour intensive, reverse puff pastry biscuit from Southwest France. The Showstopper is to create an edible biscuit-box filled with 36 biscuits of a different flavour.
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VidSrc | WatchSeries | 5 years |